9-Inch Sugarcane Bagasse Round Plate
The 9-Inch Sugarcane Bagasse Round Plate is a versatile, single-section foodservice plate made primarily from sugarcane bagasse for wholesale, distribution, catering, restaurant, and private-label programs. It is available in natural or white colors, with customizable specifications, fluorine-free formulations upon request, and bulk export packing.
- 9-inch nominal diameter for main dishes, salads, sandwiches, desserts, and medium-sized meal portions
- Sugarcane bagasse as the primary material
- Single-section structure with a raised continuous rim
- Smoother inner serving surface and molded-texture outer surface
- Available in natural and white colors
- Customizable fluorine-free formulation available upon request
- Closely nested structure for efficient storage and transportation
- 125 plates per PE bag, 4 bags per outer carton, and 500 plates per carton
- Customer-required certification and compliance support available
- OEM, ODM, and private-label customization for B2B orders
Product Introduction
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The 9-Inch Sugarcane Bagasse Round Plate is designed for foodservice businesses, distributors, restaurant groups, catering suppliers, and packaging buyers that require a practical molded fiber plate for main dishes, salads, sandwiches, desserts, side dishes, and medium-sized meal portions.
Sugarcane bagasse is used as the primary material, giving the plate a natural molded-fiber appearance and a functional round structure for food presentation. The product name does not imply that every formulation contains 100% sugarcane bagasse. The final fiber composition and functional formulation should be confirmed in accordance with the selected product specification.
The plate has a broad, single-section serving area surrounded by a continuous raised rim. This structure defines the serving area and supports normal handling during food presentation and service. Because the plate does not contain molded dividers, it provides a flexible surface for arranging different foods and portion combinations.
The 9-inch format provides more serving space than smaller appetizer or dessert plates while remaining suitable for foodservice operations that do not require an oversized dinner plate. Its round profile can be incorporated into restaurant, catering, takeaway, bakery, and institutional foodservice programs.
The plates nest closely together for efficient storage and export packing. The standard packing specification contains 125 nested plates per transparent PE bag, four PE bags per outer carton, and 500 plates in total per carton.
Natural and white colors are available. A fluorine-free formulation can also be customized according to buyer requirements, the selected product specification, and technical feasibility. The intended food type, temperature, contact time, and required resistance performance should be confirmed before sampling and bulk production.
Product Specifications
| Product Name | 9-Inch Sugarcane Bagasse Round Plate |
|---|---|
| Product Type | Single-section round foodservice plate |
| Nominal Diameter | 9 inches |
| Primary Material | Sugarcane bagasse |
| Shape | Round |
| Compartment Structure | Non-compartmented |
| Rim Design | Raised continuous round rim |
| Surface Structure | Smoother inner serving surface with a molded-texture outer surface |
| Available Colors | Natural and white |
| Fluorine-Free Option | Available upon request |
| Unit Weight | Based on the final specification |
| Exact Dimensions | To be confirmed according to the selected specification |
| Standard Packing | 125 plates per PE bag, 4 bags per outer carton, 500 plates per carton |
| Molded Branding | Embossed or debossed logo available, subject to technical evaluation |
| Customization | Dimensions, unit weight, color, fiber formulation, surface details, branding, tooling, and packing |
| Certifications and Documents | Available according to customer, product, and destination-market requirements |
| MOQ | To be confirmed according to the specification and customization requirements |
Key Features of the 9-Inch Sugarcane Bagasse Round Plate
- Versatile 9-inch format: Provides suitable serving space for main dishes, salads, sandwiches, desserts, and medium-sized meal portions.
- Sugarcane bagasse primary material: Gives the plate a recognizable molded-fiber appearance for foodservice packaging programs.
- Single-section structure: Provides an uninterrupted serving area without molded dividers or compartments.
- Continuous raised rim: Defines the serving area and supports normal handling during food presentation and service.
- Two-sided molded finish: Combines a smoother inner serving surface with a naturally textured molded outer surface.
- Natural or white color: Supports different branding, market, and food-presentation requirements.
- Customizable fluorine-free option: A fluorine-free formulation can be developed upon request and is not represented as the default specification.
- Efficient nesting: Plates nest closely for compact PE-bag packing, storage, and outer-carton utilization.
- Standard B2B export packing: Each PE bag contains 125 plates, and each outer carton contains four bags and 500 plates in total.
- Custom manufacturing support: Product weight, dimensions, formulation, surface details, molded branding, and packing can be evaluated for customer projects.
- Compliance support: Customer-required certifications and documents can be provided according to the selected product and destination market.
Common Applications
The 9-Inch Sugarcane Bagasse Round Plate is intended for foodservice portions that require more serving space than a small appetizer or dessert plate. Final suitability should be confirmed using the buyer’s intended food, temperature, contact time, and handling conditions.
- Main dishes and medium-sized meal portions
- Salads and cold food portions
- Sandwiches, wraps, and light meals
- Desserts, pastries, and cake portions
- Side dishes, fruit, and snacks
- Café, bakery, and dessert-shop service
- Catering and event food presentation
- Restaurant and takeaway foodservice programs
- Hospitality and institutional foodservice
- Wholesale and private-label plate programs
Why Choose the 9-Inch Sugarcane Bagasse Round Plate?
The 9-Inch Sugarcane Bagasse Round Plate provides a practical serving format for buyers who require more surface area than an appetizer plate without selecting an oversized foodservice plate. Its round, single-section structure is easy to integrate into restaurant, catering, bakery, takeaway, and foodservice distribution programs.
Using sugarcane bagasse as the primary material gives buyers a clearly identifiable fiber-based product category. The natural molded appearance can support foodservice programs seeking an alternative to conventional rigid plastic plates, while the white option supports customers who require a cleaner or more uniform food presentation.
The closely nested structure and standardized packing arrangement support efficient storage and transportation. Each transparent PE bag contains 125 nested plates, and four bags are placed in each outer carton, providing 500 plates per carton.
Buyers can also request a customized fluorine-free formulation. Because formulation changes may affect functional performance, samples should be tested with the intended food types and service conditions before bulk production.
B2B Buyers
The 9-Inch Sugarcane Bagasse Round Plate is suitable for wholesale, contract manufacturing, distribution, and private-label purchasing programs, including:
- Restaurant groups and foodservice chains
- Cafés, bakeries, and dessert brands
- Catering and event-supply companies
- Takeaway and food-delivery packaging buyers
- Foodservice packaging distributors
- Importers and regional wholesalers
- Hospitality and institutional suppliers
- Private-label foodservice packaging brands
- OEM and ODM molded fiber product buyers
Buyer Decision Guide
Before ordering the 9-Inch Sugarcane Bagasse Round Plate, buyers should confirm more than the nominal diameter. Plate depth, rim width, central serving area, unit weight, material formulation, and intended food-contact conditions can affect product performance and purchasing suitability.
The following information should be confirmed before sampling or quotation:
- Required nominal and exact plate dimensions
- Plate depth, rim width, and preferred edge profile
- Natural or white molded-fiber color
- Required unit weight and structural strength
- Intended food types and portion weights
- Food temperature and expected contact time
- Required water, oil, or moisture resistance
- Whether a fluorine-free formulation is required
- Destination-market documentation and certification requirements
- Molded logo, surface-detail, or private-label requirements
- Whether the standard packing or customized export packing is required
- Label and shipping-mark requirements
A fluorine-free version should be requested before sample development because it is a customizable option rather than a default specification. The buyer should evaluate samples using the intended food, temperature, contact time, and transportation conditions.
The nominal 9-inch description should not replace an approved specification sheet. Final dimensions, tolerances, unit weight, composition, performance requirements, and any requested changes to the standard packing should be confirmed before bulk production.
PE Bag and Outer Carton Export Packing
The 9-Inch Sugarcane Bagasse Round Plate is closely nested for efficient bulk packing. Each stack of 125 plates is enclosed in a separate transparent PE bag, and four PE bags are placed in each outer carton, providing a total of 500 plates per carton.
- 125 closely nested plates per transparent PE bag
- 4 separately packed PE bags per outer carton
- 500 plates in total per outer carton
- Closely nested structure for efficient storage and carton utilization
- Transparent PE bags for clean and organized bulk packing
- Outer cartons suitable for wholesale handling and export preparation
- Custom PE bags, cartons, labels, and shipping marks available upon request
Carton dimensions, gross weight, net weight, container-loading quantity, and any customized packing requirements should be confirmed according to the approved product and export specifications. Alternative packing arrangements can be evaluated for distributor, importer, and private-label programs.
OEM, ODM and Private Label Support
KGP provides OEM, ODM, and private-label support for the 9-Inch Sugarcane Bagasse Round Plate. Customization is evaluated according to buyer requirements, expected order quantity, technical feasibility, and the final commercial agreement.
- Custom nominal and exact plate dimensions
- Custom plate depth, rim width, and edge profile
- Adjustable unit weight and structural specification
- Natural or white molded-fiber color
- Custom fiber and functional formulation
- Fluorine-free formulation available upon request
- Inner and outer surface-detail adjustments
- Embossed or debossed logo, subject to technical evaluation
- Custom PE bags, outer cartons, labels, and shipping marks
- Customer-specific mold development when required
- Customer-required certification and compliance-document support
MOQ, mold cost, mold ownership, sample charges, certification requirements, production lead time, and final pricing are confirmed according to the selected specification and order conditions.
Why Choose KGP?
KGP supplies sugarcane bagasse plates to B2B buyers that require manufacturer-focused service, specification control, customization support, and bulk export packing.
- Manufacturer-focused molded fiber packaging supply
- Wholesale and bulk-order support
- 6–10-inch sugarcane bagasse round plate series
- Natural and white color options
- Customizable fluorine-free formulation support
- OEM, ODM, and private-label development
- Molded logo and customer-specific tooling options
- Standard packing of 125 plates per bag, 4 bags per carton, and 500 plates per carton
- Customer-required certification and compliance support
- Sampling and specification confirmation before bulk production
Common Mistakes to Avoid
- Assuming the material is automatically 100% bagasse: Sugarcane bagasse is the confirmed primary material, but the final fiber composition should follow the approved specification.
- Ordering by “9-inch” alone: Exact diameter, depth, rim width, unit weight, and dimensional tolerances should be confirmed.
- Assuming fluorine-free is standard, the fluorine-free formulation is a customizable option that must be requested before sampling.
- Skipping food-condition testing: Samples should be evaluated using the intended food, temperature, contact time, and transportation conditions.
- Making unsupported compostability claims: Such claims depend on the final formulation, applicable certification, and available processing facilities.
- Assuming all certifications apply automatically, documents should be matched to the selected specification and destination-market requirements.
- Copying packing quantities from another plate size: The standard packing for this 9-inch model is 125 plates per PE bag, four bags per outer carton, and 500 plates per carton.
- Ignoring color differences: Natural and white plates have different visual appearances and should be approved using samples or color references.
- Approving only the visual design: Functional performance, nesting, packing, and foodservice conditions should also be evaluated before production.
FAQ
What is the primary material of the 9-Inch Sugarcane Bagasse Round Plate?
Sugarcane bagasse is the primary material. The final fiber composition and functional formulation are confirmed in accordance with the selected product specification.
What is the size of the plate?
The product has a nominal diameter of 9 inches. The exact diameter, depth, rim width, and dimensional tolerances should be confirmed on the final specification sheet.
What colors are available?
The 9-Inch Sugarcane Bagasse Round Plate is available in natural and white molded-fiber colors.
Can the plate be supplied in a fluorine-free version?
Yes. A fluorine-free formulation can be customized according to buyer requirements, the selected product specification, and technical feasibility. It is not represented as the default specification.
What is the standard packaging?
The standard pack contains 125 nested plates per transparent PE bag, four PE bags per outer carton, and 500 plates in total per carton.
What foods can be served on the 9-inch round plate?
The plate can be evaluated for main dishes, salads, sandwiches, desserts, fruit, snacks, side dishes, and other medium-sized food portions. Final suitability depends on the intended food, temperature, contact time, and selected product formulation.
Can the plate be used with hot or cold food?
Application suitability should be confirmed according to the selected formulation and tested with the intended food temperature, contact time, and handling conditions before bulk production.
Is documentation available for foodservice applications?
Customer-required certifications and compliance documents can be provided according to the selected specification, buyer requirements, and destination market.
Is the plate compostable or recyclable?
Any compostability or recyclability claim depends on the final formulation, applicable certification, local collection systems, and available processing facilities. Relevant documentation should be confirmed for the selected specification.
Can the 9-Inch Sugarcane Bagasse Round Plate be customized?
Yes. KGP can evaluate custom dimensions, depth, rim profile, unit weight, color, formulation, surface details, molded branding, tooling, and export packing.
Can KGP add a molded logo?
Yes. An embossed or debossed logo can be evaluated based on the available molding area, logo complexity, tooling requirements, and final plate structure.
What certifications can KGP provide?
KGP can support customer-required certifications and compliance documents according to the selected specification and destination-market requirements. The required documents should be confirmed during product development or quotation.
What is the MOQ?
MOQ is confirmed according to the selected specification, customization, tooling requirements, and order conditions.
Final Note
The 9-Inch Sugarcane Bagasse Round Plate combines a versatile single-section structure, sugarcane bagasse as the primary material, natural or white color options, and standardized bulk export packing for B2B foodservice programs. The standard pack contains 125 plates per PE bag, four bags per outer carton, and 500 plates per carton. Fluorine-free formulations and customer-specific product features can also be developed upon request.
Send KGP your required dimensions, unit weight, color, food application, fluorine-free requirement, certification needs, annual purchasing quantity, and any customized packing requirements to request samples, pricing, MOQ information, customization details, and production lead time.